Baked Fruit Turnovers Recipe | Pillsbury
These easy fruit turnovers are made with Pillsbury™ Pie Crusts and fruit filling—just cut, fill, seal, and bake for a warm treat in under 30 minutes!
Ingredients
- 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
- 1 cup cherry, apple or peach pie filling (from 21-oz can), chopped if using apple or peach filling
- 1 tablespoon sugar
- 1/4 teaspoon ground cinnamon
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