Meatloaf with feta | Good Food
Bake on the day or prepare this meatloaf in advance for when you need a delicious and easy way to feed a crowd
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 80g stale crusty bread torn
- 2 tbsp olive oil
- 500g beef mince
- 70ml whole milk
- 1 egg beaten
- handful thyme sprigs leaves picked
- 3 onions finely chopped
- 2 garlic cloves finely chopped
- 1 tbsp German or Dijon mustard
- ½ tbsp flat-leaf parsley finely chopped
- 200g feta drained and cut into cubes
- 1 red pepper cut into strips
- 1 yellow pepper cut into strips
- 500ml passata
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