Country White Bread Recipe: How to Make White Country Bread
Our country white bread recipe is made from ingredients you likely already have and it is oh-so easy to make.
Ingredients
- 2 packages (1/4 ounce each) active dry yeast
- 2 cups warm water (110° to 115°)
- 1/2 cup sugar
- 2 teaspoons salt
- 2 large eggs, room temperature
- 1/4 cup canola oil
- 6-1/2 to 7 cups all-purpose flour
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