Warm Roast Beef And Fig Sandwich Recipe

Warm Roast Beef And Fig Sandwich Recipe

www.citchn.com

Preheat oven (electric cooker: 200°C/circulating air: 175°C/gas: see manufacturer). Line a baking tray with baking paper.

Keywords

  • Main dish
  • Snacks/Party
  • hearty
  • Salads & Snacks
  • Meat & Poultry
  • very easy
  • Meat
  • Fruit
  • roll
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Ingredients

  • 2 Baguette sticks (e.g. whole grain)
  • 200 g creamy goat's cheese roll
  • 6 Tl liquid honey
  • 75 g Arugula
  • 6 ripe figs
  • 12 discs Roast beef cold cuts (approx. 15 g each)
  • 7-10 Tbsp coarse pepper
  • baking paper

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