Spicy Kimchi Ramen Soup with Crispy Tofu
Filled with spicy kimchi, sticky tofu and gourmet spices, topped with a soft-boiled egg and fresh herbs, this sweet and spicy bowl is packed with the perfect amount of sweet heat for a full and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lotusfoods.com.
Cooking tools:
- Cast iron skillet
- Cutting board
- Chef's knife
- Baking sheet
- Parchment paper
- Oven
- Stove
- Mixing bowl
- Whisk
- Saucepan
- Pot
- Measuring spoon
- Paper towel
- Kitchen towel
- Serving bowl
- Spoon
- Colander
Ingredients
- ¾ cup extra firm tofu
- 2 tsp olive oil
- ½ tbsp cornstarch
- 1 egg
- 1 Lotus Foods Spicy Kimchi Rice Ramen Noodle Soup
- 1 tbsp cilantro, roughly chopped
- 2 tbsp green onion, roughly chopped
- 2 tbsp kimchi
- ¼ tsp black sesame seeds, for garnish
- 2 wedges lime, for garnish
- 2 tbsp soy sauce
- ½ tsp garlic
- ½ tsp garlic chili sauce
- ¼ tsp sesame oil
- 1 tsp honey
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