Easter Surprise Vanilla Cake Recipe | Bake with Stork
Need a recipe for a tasty snack? Try this easter surprise vanilla cake recipe for a delicious baked treat today. Stork - love to bake.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at stork.co.za.
Ingredients
- 125g Stork Baking Margarine, softened
- 1 tsp Vanilla Extract or Vanilla Essence
- 1 ¼ cups (280g) castor sugar
- 3 large eggs, at room temperature
- 1 ¼ cups (150g) cake flour
- ½ cup plus 2 tbsp (75g) self-raising flour
- ¼ tsp bicarbonate of soda
- 125ml milk
- 30g Stork Bake, softened
- 80g cream cheese, softened
- 240g icing sugar, sifted
- 1 tsp vanilla extract
- 200g speckled Easter eggs, plus extra to decorate
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