Grilled Chicken and Corn Quesadilla | Bush Cooking
No one will be able to resist hot and gooey grilled chicken and corn quesadillas, with plenty of cheese, fresh from the grill. Perfect for lunch or dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bushcooking.com.
Ingredients
- 8 chicken tenders
- fajita seasoning (or Mexican style rub, to taste)
- 1 can (14oz) corn (drained)
- 2 cups shredded Mexican cheese
- 8 flour tortillas
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