Lemon Chicken with Garlic Bok Choy and Fried Rice

Ingredients

• 1.5 pound chicken breast
• 2 large egg
• 2 head bok choy
• 4 clove garlic
• 2 medium lemon
• 1 medium onion
• 2 cup mixed vegetables
• 2 stalk green onion
• 2 cup cooked rice
• 0.5 cup cornstarch
• 0.75 cup all-purpose flour
• 0.5 cup vegetable oil
• 0.33 cup soy sauce
• 0.25 cup chicken broth
• 2 tablespoon sugar
• 1 tablespoon sesame oil
• 1 teaspoon ginger
• 1 teaspoon salt
• 0.5 teaspoon black pepper