Asian Vegetable Soup With Shrimps Recipe

Name: Asian Vegetable Soup With Shrimps Recipe
Total time: 15 min
Ingredients: 250 g frozen shrimps; 1 Sweet potato (about 450 g each); 1 Kohlrabi; 1 red onion; 1 piece (approx. 20 g each) Ginger; 1/2 Chinese garlic; 1 TABLESPOON Sesame Oil; 1 red chilli pepper; 1 rod/s Lemongrass; 4 Stem/s Coriander; 3-4 Tbsp light soy sauce; 125 g Sweet peas; 1 Lime

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Let the shrimps thaw. Peel sweet potato, kohlrabi and onion. Clamp each in the spiral slicer and twist into noodles.

Keywords

lactose-free
Noon
spicy
exotic
sharp
hearty
Miscellaneous
Fish & Seafood
Soups & Stews
very easy

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