Pie crust with egg recipe

Pie crust with egg recipe

thesmartcookiecook.com

Elevate your pie with a flaky, buttery crust made richer by eggs. Perfect for both sweet and savory pies, this easy recipe requires just a few simple ingredients.

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Ingredients

  • 400 g
  • flour
  • 250 g
  • vegetable shortening
  • 60 ml
  • vegetable oil
  • 1 tbsp
  • granulated sugar
  • 2 tsp
  • salt
  • 150 ml
  • water
  • 1 large
  • egg
  • white vinegar

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