Brazilian Coconut Pudding (Cocada Cremosa) - Authentic Creamy Dessert
A luxurious Brazilian dessert combining condensed milk, coconut flakes, and cream for a silky-smooth texture with rich tropical flavor.
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Cooking tools:
- Saucepan
- Stove
- Spoon
- Ramekin
- Glass
- Plastic wrap
- Refrigerator
Ingredients
- 1 tablespoon butter
- 1 can (14 ounces) sweet condensed milk
- 3 cups (8 ounces) unsweetened shredded or flaked coconut
- 1 cup coconut milk
- 1/2 cup heavy cream
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