Chickpea, Coriander and Lime Salad Recipe

Ingredients

• 2 cans of cooked chickpeas, drained and rinsed
• 1 red onion thinly sliced
• 1 medium red pepper finely chopped
• 2 tbsp fresh coriander finely chopped
• 2 cloves of garlic crushed
• 3 tbsp olive oil
• juice 1 lime