Vanilla Halva Cheesecake Recipe - Great British Chefs
Halva is hugely popular in Poland and can be found in sweet shops all over the country, which is what inspired chef Kuba Winkowski to incorporate the delicacy i
Ingredients
- 100g of unsalted butter
- 65g of caster sugar
- 1 lemon, zested
- 2 medium eggs
- 45g of icing sugar
- 45g of ground almonds
- 170g of plain flour
- 1g of baking powder
- 100g of caster sugar
- 3 large eggs, separated
- 10g of potato flour
- 10g of plain flour, plus extra for dusting
- 500g of twaróg, full-fat (this is a Polish curd cheese available from Polish delis), or quark
- 20g of vanilla essence
- 150g of vanilla halva, cut into 0.5cm dice
- 150g of vanilla halva, finely chopped
- 125g of whipping cream
- 250g of bilberries, fresh or frozen
- 20g of caster sugar
- celery cress, to garnish (optional)
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