Cauliflower buffalo wings | The Vegan Society

Ingredients

• 1 large head of cauliflower
• 150g plain flour
• 300ml plant-based milk
• 2 tsp garlic powder
• 1 tsp onion powder
• 1 tsp ground cumin
• 1 tsp paprika
• ½ tsp salt
• ¼ tsp black pepper
• 100g panko breadcrumbs
• 120g dairy-free butter
• 200g buffalo hot sauce
• 150g cashew nuts
• 150ml plant-based milk
• 1 tbsp lemon juice
• ¾ tsp salt
• Handful fresh parsley
• 4 chives