Sunday Dinner: Amazing Roast Chicken with Yogurt Sauce…

Ingredients

• 1 whole chicken (about 4-5 lbs or 1.8-2.3 kg)
• 4 tablespoons olive oil (60 ml)
• 2 teaspoons kosher salt (10 g)
• 1 teaspoon black pepper (5 g)
• 2 teaspoons smoked paprika (5 g)
• 1 teaspoon ground cumin (2 g)
• 1 teaspoon garlic powder (3 g)
• 1 teaspoon onion powder (3 g)
• 1 teaspoon dried thyme (1 g)
• 1 lemon, zested and juiced
• 1 cup plain Greek yogurt (240 g)
• 2 tablespoons fresh lemon juice (30 ml)
• 2 cloves garlic, minced
• 1 tablespoon fresh dill, chopped (optional)
• Salt and pepper, to taste