Veal Meatza - The Crustless BBQ Ground Veal Pizza

Ingredients

• 2 lbs (1 kg) Ontario ground veal
• ¼ cup (60 mL) red onion, minced
• 6 cloves fresh garlic, minced
• 1 tbsp (15 mL) fresh dill, chopped
• 1 tbsp (15 mL) fresh parsley, chopped
• 2 tsp (10 mL) salt
• 1 tsp (5 mL) ground black pepper
• ½ tsp (2.5 mL) cayenne pepper
• ¼ cup (60 mL) gluten free panko breadcrumbs
• 2 tbsp (30 mL) corn starch
• ¼ cup (60 mL) tomato or pizza sauce
• 2 ½ cups (625 mL) mozzarella cheese, shredded
• 1 smoked sausage (3-4 oz or 85-114 g), sliced
• 3 slices of bacon, fully cooked and cut into 2-inch (5 cm) pieces
• 2 tbsp (30 mL) red onion, sliced
• ½ cup (125 mL) mushrooms, sautéed
• 1-2 fresh hot peppers, thinly sliced (optional)
• 1 green onion, chopped