TURMERIC ROASTED CAULIFLOWER RECIPE WITH TOMATOES | McCormickAsia.com

TURMERIC ROASTED CAULIFLOWER RECIPE WITH TOMATOES | McCormickAsia.com

www.mccormickasia.com

Turmeric and vine-ripened,gourmet tomatoes add vibrant color to roasted cauliflower. Guaranteed to brighten up your dinner table tonight with this tasty cauliflower recipe. Photo credit: Georgia...

View Original

Share this recipe:

Ingredients

  • 1/4 cup olive oil
  • 1 tsp McCormick® Sea Salt Grinder
  • 1/2 tsp McCormick® Turmeric, Ground
  • 1/8 tsp McCormick® Cayenne Pepper
  • 1 large head, cauliflower, cut into florets (about 10 cups)
  • 1 bag (340 g) vine-ripened cherry tomatoes, halved (about 2 cups)
  • 2 tbsp chopped, fresh cilantro

More Like This