Montreal Croque Madame - Eggs.ca
Spice up the classic ham & cheese sandwich by adding a fried egg on top. You won’t regret it.
Ingredients
- 8 slices sourdough bread, 3/4 inch thick
- 2 tbsp (30 mL) Dijon mustard
- 2 cups (500 mL) Gruyere cheese, shredded
- 1 lb (0.5 kg) Montreal smoked turkey, sliced
- ¼ cup (60 mL) unsalted butter, at room temperature
- 4 large eggs
- 4 tsp (20 mL) unsalted butter
- 4 tsp (20 mL) all-purpose flour
- 1 cup (250 mL) milk
- ½ cup (125 mL) heavy (35%) cream
- ¼ cup (60 mL) Gruyere cheese, shredded
- Pinch nutmeg, freshly grated
- Pinch salt
- Pinch pepper
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