Creamy Three Mushroom Angel Hair Spaghetti - San Remo

Ingredients

• San Remo Reg No9 A/Hair Spaghetti 500g
• 1 tbsp cornflour
• 375ml Carnation light evaporated light milk
• 150g oyster mushrooms
• salt and ground black pepper, to taste
• 200g swiss brown mushrooms, sliced
• 2 tsp grated fresh ginger
• ½ cup chopped fresh coriander
• 1 small fresh red chilli, finely chopped
• 2 garlic cloves, crushed
• 1 tsp olive oil
• 8 spring onions, chopped
• 200g button mushrooms, sliced