Saffron Brown Rice - mds.CulinaryMedicine.org
staging.mds.culinarymedicine.org
This flavorful Saffron Brown Rice recipe is a combination starch and vegetable side dish - just one pan and you're done.
Ingredients
- 2 1/2 cup Water
- 1/2 tsp Saffron
- 1/4 tsp Salt
- 1 to taste Black pepper
- 1/2 cup Brown rice
- 1 medium Carrots, raw (medium dice)
- 1/2 cup Frozen peas
- 1 large Green onions (sliced lengthwise, then crosswise)
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