Smothered Plant-Based Cabbage Rolls

Smothered Plant-Based Cabbage Rolls

vegnews.com

This hearty Eastern European staple will warm both your stomach and your soul.

View full recipe on vegnews.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at vegnews.com.

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Cooking tools:

  • Stockpot
  • Chef's knife
  • Cutting board
  • Skillet
  • Saucepan
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Colander
  • Slotted spoon
  • Wooden spoon
  • Stove

Ingredients

  • 1 tablespoon olive oil
  • 1 medium onion, chopped
  • 2 cups sliced tomatoes
  • ⅔ cup tomato paste
  • 1 cup
  • vegetable broth
  • Salt
  • pepper
  • 1 head cabbage
  • 16 cups water
  • ½ cup sautéed onions
  • ¼ cup chopped carrot
  • ¼ cup beet
  • ¼ cup parsley
  • ½ cup cooked rice

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