Sweet & Tart Rhubarb Muffins
Sweet and tangy rhubarb is the star of these low-fat muffins. Feel free to add your favorite fruits and nuts to the batter for a heartier treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at portal.peopleonehealth.com.
Ingredients
- 2 1/2 cups whole-wheat flour
- 1 cup brown sugar
- 1 tsp. salt
- 1 tsp. baking soda
- 1 tsp. baking powder
- 1 tsp. cinnamon
- 2 eggs
- 1-2/3 cups buttermilk
- 2 T. oil
- 1 tsp. vanilla
- 2 cups finely chopped rhubarb
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