Stephanie Alexander s: Cauliflower black barley lemon salad Recipe - Better Homes & Gardens Australi

Ingredients

• 1 1/2 cups water
• 1/2 cup black barley
• 1 teaspoon cumin seeds
• 1 teaspoon coriander seeds
• 450g cauliflower florets (about 1/2 cauliflower)
• 1 onion, finely sliced into rings
• Extra-virgin olive oil
• 2 tablespoons pine nuts
• 4 pieces Preserved Lemon (see page 401), flesh removed
• 1/4 cup chopped flat-leaf parsley
• 1/4 cup sliced mint leaves
• Freshly ground black pepper