Tangerine Chiffon Cake - Sparlar Gemfont Corporation
Savor the perfect balance of sweetness and tangerine flavor in our light, fluffy Chiffon Cake. Perfect for celebrations!
Ingredients
- ESL milk 120g
- Butter 150g
- Cake flour 200g
- Marmalade 60g
- 1 tbsp. baking powder
- 450g egg yolk
- Alchemy Cheese Flavored Seasoning Powder 10g
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