Peppermint Bark Trifle Recipe: How to Make It
Impress your holiday guests with this Peppermint Bark Trifle. With store-bought angel food cake, this dessert couldn't be easier to make.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 2 packages (8 ounces each) cream cheese, softened
- 1/2 cup sugar
- 3 tablespoons 2% milk
- 1 teaspoon peppermint extract
- 3 cups heavy whipping cream, whipped
- 1 prepared angel food cake (8 to 10 ounces), cut into 1-inch cubes
- 3 tablespoons crushed peppermint candies
- 1-1/2 pounds Swirled Peppermint Bark
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