Pear and celeriac salad with prosciutto

Pear and celeriac salad with prosciutto

www.nzwomansweeklyfood.co.nz

Pear and celeriac salad with prosciutto, a healthy, quick, and delicious lunch perfect for any day.

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Ingredients

  • 1/4 cup (60ml) walnut oil
  • 1 tablespoon vegetable oil
  • 1 tablespoon apple cider vinegar
  • 2 pears
  • 100 gram celeriac, cut into thin matchsticks
  • 100 gram baby spinach leaves, washed, drained
  • 50 gram wild rocket leaves, washed, drained
  • 1/2 cup (50g) walnut halves
  • 8 slice small thin (120g), prosciutto
  • halved bread, to serve

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