Oriental Roasted Chicken & Carrot Salad | SheerLuxe
For something light, but still bursting with flavour, you can't beat this easy-to-make Asian salad. All of the ingredients can be found at your local supermarke
Ingredients
- 1 pack of 2 x boneless chicken breasts
- 1 tsp of Waitrose Cooks’ Ingredients Shichimi Togarashi seasoning
- 150g pack of baby topped carrots, trimmed and thinly sliced lengthways
- 100g of mange tout, shredded diagonally
- ½ a cucumber
- 1 tbsp of Kikkoman Soy Sauce
- 1 tbsp of toasted sesame oil
- 25g of Bart Infusions Ginger Paste
- 1 tsp of sesame seeds, toasted
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