Oriental Chicken Salad – Olivia's Oils & Vinegars
Make it a light lunch or a side with other asian inspired dishes
Ingredients
-  3 Tbsp. Olivia's Honey Ginger Balsamic
- 1 Tbsp. Japanese Sesame Seed Oil
- 3 to 4 boneless, skinless chicken breasts, cut into 1 inch wide strips or cubes
- 1 head Romaine Lettuce
- 1 pkg. Snow peas or snap peas cut into strips or chunks
- 1 medium carrot, cut julienne style
- 2 Tsp. sesame seeds
- 1/2 C Cabbage, assorted colors as desired
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