Chili | Becca And Tory’s Dinners

Chili | Becca And Tory’s Dinners

www.umami.recipes

Recipe by Becca Smedley from Becca And Tory’s Dinners.

View full recipe on www.umami.recipes

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.umami.recipes.

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Cooking tools:

  • Pot
  • Stove
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring spoon
  • Wooden spoon

Ingredients

  • 2 pounds lean ground beef
  • 1 onion (diced)
  • 1 jalapeño (seeded and finely diced)
  • 4 cloves garlic (minced)
  • 2 ½ tablespoons chili powder (divided , or to taste)
  • 1 teaspoon cumin
  • 1 green bell pepper (seeded and diced)
  • 14 ½ ounces crushed tomatoes (1 can)
  • 19 ounces canned red kidney beans (drained & rinsed)
  • 14 ½ ounces canned diced tomatoes (with juice)
  • 1 ½ cups beef broth
  • 1 cup beer
  • 1 tablespoon tomato paste
  • 1 tablespoon brown sugar (optional)
  • salt
  • black pepper

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