Almond Milk –
Compatible with Allergies Tip: Allergy Advice This dish contains the following allergens: Tree Nuts Cooking mode When entering cooking mode - We will enable
Ingredients
- 100g whole almonds, blanched or with skin
- 500ml water
- 3.5oz whole almonds, blanched or with skin
- 17.5fl. oz water
- Step 1 Place almonds in a bowl and soak overnight or for at least 4 hours
- Step 2 Rinse off almonds and plac e into the 2.1 L jug . Add water.
- Step 3 Press MAX BLEND.
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