Benny Chicken soup filled Dumplings

Ingredients

• 380 g Golden Cloud Cake flour
• 7,5 g Salt
• 125 ml Boiling water
• 125 ml Cold water
• 430 ml Boiling water
• 1 sachet Benny stock powder
• 15 ml Soy sauce
• 15 ml Gelatine powder
• 450 g Ground Chicken
• 15 ml Colman's Worcestershire sauce
• 30 ml Soy sauce
• 15 g Fresh Ginger, finely grated
• 15 g Fresh or Roasted Garlic
• 15 ml Rice wine vinegar
• 200 g Spring onion, finely chopped
• 15 ml Sesame oil
• Soy sauce
• Mrs. Balls Sweet chili sauce
• KOO Chakalaka