Hot Buttered Rum | Louisiana Kitchen & Culture

Hot Buttered Rum | Louisiana Kitchen & Culture

louisiana.kitchenandculture.com

Warm up with a spiced rum mug cocktail: mix butter, sugar, and spices, add rum and hot water, then stir and enjoy!

View full recipe on louisiana.kitchenandculture.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at louisiana.kitchenandculture.com.

Share this recipe:

Cooking tools:

  • Mug
  • Spoon
  • Kettle
  • Stove

Ingredients

  • 1 tablespoon butter, softened
  • 1 tablespoon brown sugar
  • Dash ground cinnamon
  • Dash ground nutmeg
  • 2 ounces dark rum
  • Boiling water

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This