Lemon Slice Recipe
These Lemon Slices are an old-fashioned sweet treat made with basic ingredients. A soft, buttery cookie base is covered in a creamy, lemony topping and baked until firm. Served in squares, this...
Keywords
- Low-Fat
- Peanut-Free
- Tree Nut-Free
- Fish-Free
- Baked Goods
- American
- Oven
- Hand Mixer
- Finger Food
- Beginner
- Low Salt
- Nut-Free
- Soy-Free
- Tomato-Free
- Pescatarian
- Comfort Food
- British
- Snack
- Shellfish-Free
- Cookies
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.
Cooking tools:
- Kitchen scale
- Baking pan
- Parchment paper
- Oven
- Refrigerator
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
Worked out from the recipe text; the publisher's method has the final word.
Ingredients
- 1 1/2 cup All-Purpose Flour
- 1/2 cup Powdered Confectioners Sugar
- 150 grams Butter
- 400 grams Sweetened Condensed Milk
- 3 Lemon
- 1 Egg
- 2 tablespoons Self-Rising Flour
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