Remy’s ratatouille

Remy’s ratatouille

ohmydish.com

Ever wondered how to recreate Remy's ratatouille from the film? Use our easy recipe to reproduce this French classic.

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Cooking tools:

  • Oven
  • Baking sheet
  • Skillet
  • Stove
  • Immersion blender
  • Blender
  • Baking dish
  • Mandoline
  • Food processor
  • Chef's knife
  • Cutting board
  • Parchment paper

Ingredients

  • 1 courgette
  • 1 aubergine
  • 1 yellow courgette
  • 3 Roma (plum) tomatoes
  • 1 red pepper
  • 1/2 yellow pepper
  • 1 can of tomatoes (400 g)
  • 3 bay leaves
  • 3 sprigs of parsley
  • 5 sprigs of thyme
  • 1 large onion
  • 4 garlic cloves
  • olive oil
  • pepper and salt to taste
  • balsamic vinegar

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