Pork belly Cubano by Simon Wright - Porc Blasus

Pork belly Cubano by Simon Wright - Porc Blasus

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Cubano: a Cuban-style sandwich with marinated and pressed pork belly, ham, cheese, pickles and sriracha mayo in a fresh bun.

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Ingredients

  • 1kg pork belly
  • 5 thick slices of gammon ham
  • 1 tbsp salt
  • 1 tbsp caster sugar
  • 4 tbsp mayo
  • 1 tsp sriracha
  • 1 tsp mustard powder
  • 200g Welsh Cheddar, grated
  • 5 large gherkin pickles, sliced
  • 5 large fresh ciabatta buns, warmed

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