Mocha Granola Recipe by Donna Hay | Nespresso Australia

Mocha Granola Recipe by Donna Hay | Nespresso Australia

www.nespresso.com

A perfectly crunchy breakfast bowl or the ultimate afternoon snack. This mocha granola isn’t just super delicious but it is also packed with good-for-you ingred

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Ingredients

  • 6 fresh dates (90g), pitted and halved
  • 1/2 cup (75g) raw cashews
  • 1 cup (250ml) boiling water
  • 3 <strong>Nicaragua</strong> coffee capsules
  • 2 cups (500ml) almond milk
  • 1 cup ice cubes, plus extra to serve
  • 1 tablespoon of maple syrup (optional)

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