Pumpkin Chocolate Pudding

Ingredients

• 1 medium-sized ripe Hass avocado, (it should have dark green/black skin & yield slightly when gently squeezed), peeled & pitted
• 3/4 cup pure pumpkin puree
• 1/4 cup + 2 Tbsp pure maple syrup
• 2 Tbsp chocolate coconut butter, such as Artisana Cacao Bliss
• 1 tsp pure vanilla extract
• 1/4 tsp pure maple extract
• 1/3 cup unsweetened cocoa powder
• 2 1/2 tsp pumpkin pie spice
• tiny pinch salt