Heavy Parisian Whipped Cream
Recept na výborné plněné ořechy, které nesmí na vánočním stole chybět!
Ingredients
- 500 ml heavy cream (at least 30%)
- 100 g 100% fat
- 200 g granulated sugar (I use only 100 g)
- 150 g Dutch-process cocoa powder
- 300 g chocolate
- 200 g butter
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