Broccoli Rabe with Olives / Rapini con Olive

Broccoli Rabe with Olives / Rapini con Olive

www.ciaoitalia.com

Savor the bitterness of broccoli rabe with olives and garlic in this classic Italian side dish, perfect for beef or pasta.

View full recipe on www.ciaoitalia.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ciaoitalia.com.

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Cooking tools:

  • Pepper mill
  • Chef's knife
  • Cutting board
  • Skillet
  • Wooden spoon
  • Measuring spoon
  • Stove

Ingredients

  • 1 bunch broccoli rape
  • 2 tablespoons extra virgin olive oil 
  • 1 tablespoon dried red pepper flakes
  • 2 cloves garlic, minced
  • 2/3 cup dry white wine
  • 8 oil cured Gaeta or black olives, pitted and coarsely chopped
  • Fine sea salt to taste
  • Grinding black pepper
  • Ingredients

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