Ingredients
- 1650 g água
- 2 c. chá de sal
- 300 g frango
- 80 g alho-francês
- 20 g talo de aipo
- 20 g bolbo de aipo
- 60 g nabo
- 50 g cenoura
- 1 c. chá de pimenta-da-Jamaica em grão
- 1 c. chá de pimenta preta em grão
- 3 pés de alecrim
- 5 g cebolinho
- 1 folha de louro
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