Cinnamon Pancakes With Blueberry Date Syrup - Center for Nutrition Studies
These pancakes are a healthy take on classic comfort food with an ooey, gooey homemade syrup. What a sweet way to start the day!
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Cooking tools:
- Blender
- Food processor
- Griddle
- Skillet
- Stove
- Spatula
- Measuring cup
- Measuring spoon
- Plate
Ingredients
- 2 ripe bananas
- 2 cups rolled oats
- 1 ½ cup unsweetened non-dairy milk
- 3 Tbsp date syrup (or maple syrup)
- 1 tsp baking powder
- 1 tsp cinnamon
- 1 Tbsp vanilla
- Pinch of salt
- 1 ½ cup fresh or frozen blueberries
- 6 Tbsp water
- 3 Medjool dates, pitted
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