Buffalo Chicken Tacos with Sorghum Tortillas

Buffalo Chicken Tacos with Sorghum Tortillas

www.sorghumcheckoff.com

Buffalo chicken wrapped in soft, homemade sorghum tortillas with crisp lettuce and creamy dressing. To ensure food safety, the USDA…

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Cooking tools:

  • Rolling pin
  • Skillet
  • Stove
  • Mixing bowl
  • Whisk
  • Spoon
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Kitchen towel
  • Plastic wrap
  • Parchment paper
  • Plate
  • Lime juice squeezer

Ingredients

  • 1 cup pearled sorghum flour (for Tortilla Ingredients:)
  • 1⁄2 cup cornstarch (for Tortilla Ingredients:)
  • 1 tsp xanthan gum (for Tortilla Ingredients:)
  • 1⁄2 tsp salt (for Tortilla Ingredients:)
  • 2 tbsp olive oil (or melted butter/ghee) (for Tortilla Ingredients:)
  • 1⁄2 – 3⁄4 cup boiled water (for Tortilla Ingredients:)
  • 2 chicken breasts (or thighs), diced (for Buffalo Chicken Filling Ingredients:)
  • Salt and pepper, to taste (for Buffalo Chicken Filling Ingredients:)
  • 1⁄2 tsp garlic powder (for Buffalo Chicken Filling Ingredients:)
  • 1⁄2 tsp paprika (for Buffalo Chicken Filling Ingredients:)
  • 1 tbsp lime juice (for Buffalo Chicken Filling Ingredients:)
  • 1⁄3 cup buffalo sauce, plus extra for coating (for Buffalo Chicken Filling Ingredients:)
  • 1 tbsp olive oil (for Buffalo Chicken Filling Ingredients:)
  • Shredded lettuce (or cabbage) (for Toppings:)
  • Sliced green onions (for Toppings:)
  • Lime wedges (for Toppings:)
  • Blue cheese or ranch dressing (for Toppings:)

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