Buttermilk Fried Chicken - Jo Cooks

Ingredients

• 2 pounds chicken wings (chicken legs, thighs or chicken breast)
• 2 cups buttermilk
• 2 eggs
• 1 teaspoon paprika
• 1 teaspoon hot sauce
• 1 teaspoon salt (or to taste)
• 1 teaspoon pepper (or to taste)
• 2 teaspoon baking powder
• 1½ teaspoon baking soda
• 2 cups all-purpose flour
• vegetable oil ( for frying)