Recipe: <!-- -->Grilled Swordfish Tacos<!-- -->
Swordfish is rich and firm, making it a perfect choice for grilling. Tossing shredded cabbage with the same savory dressing used to baste the fish keeps preparation to a minimum. Feel free to add...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wholefoodsmarket.com.
Cooking tools:
- Grill
- Pastry brush
- Chef's knife
- Cutting board
- Mixing bowl
- Spatula
- Tongs
- Measuring spoon
- Spoon
Ingredients
- 1 1/2 pounds swordfish steaks
- 4 tablespoons 365 Everyday Value Organic Chipotle Ranch Dressing or other spicy dressing, divided
- 2 cups shredded red or green cabbage, or a mix
- 8 soft corn tortillas, warmed
- 1/2 cup salsa
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