Thermomix recipe: Asparagus In Ginger Scented Sauce | Tenina.com

Ingredients

• 2 Bunches asparagus
• 1/2 Cup vegetable stock
• 1 Tablespoon tamari
• 1/2 Teaspoon sugar
• 1 Tablespoon rice wine or dry sherry
• 1 and a 1/2 Teaspoon cornflour
• 1 Tablespoon water
• 1 Tablespoon Extra Virgin Olive Oil (EVOO)
• 1 Teaspoon fresh ginger, finely chopped
• 2 spring onion, sliced. Plus more for garnish
• 1 red chilli thinly sliced, save some for garnish
• 1 Teaspoon sesame seeds
• 1 Tablespoon sesame oil