Mrs. Claus' Kitchen | Arctic Shrimp

Mrs. Claus' Kitchen | Arctic Shrimp

www.northpoletimes.com

Savor the crisp, delicate flavor of Arctic Shrimp—lightly seasoned and cooked to perfection. Perfect as a festive appetizer, holiday party snack, or a light seafood dish for any special occasion....

View full recipe on www.northpoletimes.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.northpoletimes.com.

Share this recipe:

Cooking tools:

  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Whisk

Ingredients

  • 1 lb. cooked large shrimp
  • 1/4 cup light corn syrup
  • 1/4 cup white wine vinegar
  • 1/2 cup corn oil
  • 1/4 cup green onions, thinly sliced
  • 1 tbl. chopped parsley
  • 1/2 tsp. dried basil
  • 1/2 tsp. salt
  • Dash of pepper to taste

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This