Vegan Fruit Tarts with Lucuma Custard | HerbaZest
These vegan tarts are filled with a deliciously exotic lucuma custard that is easy to make but hard to forget. Get the recipe and make them today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.herbazest.com.
Ingredients
- 8 tablespoons of HerbaZest Lucuma Powder
- 1 cup of almond flour
- 1 cup of oat flour
- 6 tablespoons of maple syrup
- 2 cups of soy milk
- 4 teaspoons of cornstarch
- 1/4 teaspoon of salt
- 5 tablespoons of coconut oil (at room temperature)
- 2 teaspoons of vanilla extract
- 3 tablespoons of agave syrup
More Like This
Lucuma Yogurt with Fruits | HerbaZest
herbazest.com
Vegan Lucuma Cashew Cream | HerbaZest
herbazest.com
Vegan Lucuma Doughnuts | HerbaZest
herbazest.com
Vegan Lucuma Chocolate Chip Cookies | HerbaZest
herbazest.com
Lucuma Mango Crepe Cake | HerbaZest
herbazest.com
Tasty Lucuma Pancakes | HerbaZest
herbazest.com
Vegan Fruit Tart Custard: Plant-Based Bliss in Every Bite
gruballergy.com
Lucuma Banana Crepes | HerbaZest
herbazest.com