Garlic Spinach

Name: Garlic Spinach
Ingredients: 2 tablespoons olive oil; 6 cloves garlic, very thinly sliced; 2 pounds fresh spinach, stems removed, well rinsed and water clinging to the leaves; 1/2 teaspoon salt; 1/4 teaspoon freshly ground black pepper; 1 teaspoon fresh lemon juice; 1 tablespoon extra-virgin olive oil

www.emerils.com

Delicious Garlic Spinach with sautéed garlic and fresh spinach—simple yet flavorful, perfect as a side. Try it now!

View full recipe on www.emerils.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.emerils.com.

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Saute pan
Stove
Chef's knife
Cutting board
Measuring spoon
Colander
Spoon
Pepper mill
Serving platter

Ingredients

2 tablespoons olive oil
6 cloves garlic, very thinly sliced
2 pounds fresh spinach, stems removed, well rinsed and water clinging to the leaves
1/2 teaspoon salt
1/4 teaspoon freshly ground black pepper
1 teaspoon fresh lemon juice
1 tablespoon extra-virgin olive oil