Easy Sautéed Spinach
Delight in my easy sautéed spinach recipe! This quick and flavorful side, featuring garlic, complements any meal. Perfect for busy weeknights!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingwithkendra.net.
Ingredients
- 1 pound fresh spinach, stems removed
- 2 tablespoons olive oil
- 3 cloves garlic, thinly sliced
- Salt, to taste
- Freshly cracked black pepper, to taste
- 1 tablespoon lemon juice (optional)
- ¼ cup grated Parmesan cheese (optional)
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