Choc-orange shortbread biscuits

Choc-orange shortbread biscuits

www.nzwomansweeklyfood.co.nz

Indulge in delicious Choc-orange shortbread biscuits—twist on classic shortbread with orange zest and dark chocolate dipping. Perfect for afternoon tea!

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Ingredients

  • 2 1/2 cup gluten-free plain flour
  • 2/3 cup rice flour
  • 1/2 cup caster sugar
  • 1 tablespoon grated orange zest
  • 225 gram chilled butter, chopped
  • 180 gram dark cooking chocolate, melted

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